Gluten Free Seasoned Vegan Pizza Crust

The product

1. Gluten Free Seasoned Vegan Pizza Crust

   GLUTEN FREE 14" SEASONED VEGAN PIZZA CRUST; INGREDIENTS: WATER, RICE FLOUR, POTATO STARCH, RICE STARCH, TAPIOCA STARCH, CANE SUGAR, MODIFIED RICE STARCH, POTATO FLOUR, PEA FIBER, CONTAINS LESS THAN 2% OF THE FOLLOWING: CANOLA OIL, YEAST, SALT, CELLULOSE GEL, EXTRA VIRGIN OLIVE OIL, GARLIC POWDER, SPICES, XANTHAN GUM, CELLULOSE GUM, CULTURED BROW RICE, BROWN RICE FLOUR, CITRIC ACID, LACTIC ACID; MAY CONTAIN MILK AND EGGS; MANUFACTURED BY VENCE BAKERY; Net Case Wt: 14 LB 6 OZ (6.52 KG); Unit Net Wt: 11.5 OZ (326 G); COUNT: 20; KEEP FROZEN; GTIN code on shipper case (01) 0 0859955 00412 6

   Codes and dates

   Product Code 19923 Lot Code/Batch ID 0002979162 Best if Used By: 5/10/26

   Quantity

   2792 cases

   Recall number

   H-0440-2026

Where it was distributed

In FDA’s words:

CA, IL, GA, AZ, IN, DE

What Class II means

In FDA’s definitions, a Class II recall is one where: use of or exposure to the product may cause temporary or medically reversible adverse health consequences, or the probability of serious adverse health consequences is remote. FDA’s recall definitions

If you have this product

• FDA’s enforcement report doesn’t say what to do with a recalled product. FDA posts some companies’ recall announcements on its Recalls, Market Withdrawals and Safety Alerts page; not every recall has one.
• FDA doesn’t update a recall’s status after classifying it, so this page can’t tell you whether the recall is still open.
• If someone has a serious allergic reaction, call 911. Signs of a serious reaction

Source

FDA’s Enforcement Report, read through openFDA. This recall first appeared in the report of February 11, 2026. openFDA asks that its data not be relied on for decisions about medical care. AllergyNest isn’t affiliated with or endorsed by FDA.