Class IIFood recall: undeclared soy
Hannaford brand seafood salad
R. Walters Foods, Limited Liability Corporation, of Danvers, MA, began recalling this product on . FDA classified the recall as Class II on .
Why it was recalled
In FDA’s words:
Product contains undeclared hydrolyzed soy protein.
The allergen tags on this page are ours, matched from FDA’s words above.
The product
Hannaford brand seafood salad
Hannaford brand seafood salad; Net Wt. 12 oz. (340g); INGREDIENTS: SEAFOOD BLEND (FISH PROTEIN [ALASKA POLLOCK AND/OR PACIFIC WHITING], WATER, WHEAT STARCH, SUGAR, SORBITOL, MODIFIED POTATO STARCH, CONTAINS 2% OR LESS OF: NATURAL AND ARTIFICIAL CRAB FLAVORS [SWIMMING CRAB, SNOW CRAB], MIRIN WINE [SAKE, SUGAR, SALT, WATER, YEAST EXTRACT], EGG WHITES, SALT, SOYBEAN OIL, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, CARMINE, PAPRIKA OLEORESIN, COLOR ADDED), MAYONNAISE (SOYBEAN OIL, EGG YOLK, VINEGAR, WATER, SUGAR, SALT, SPICES, NATURAL FLAVOR), CELERY, WATER, NATURAL FLAVORS, MODIFIED FOOD STARCH, NISIN, CITRIC ACID.; CONTAINS: EGGS, WHEAT, ALASKA POLLOCK, PACIFIC WHITING, SWIMMING CRAB, SNOW CRAB; DISTRIBUTED BY: HANNAFORD BROS. CO., LLC; UPC: 0 41268 25161 2
- Codes and dates
- USE By : 11/13/24 and USE By : 11/14/24
- Quantity
- 278 cases
- Recall number
- F-0147-2025
Where it was distributed
In FDA’s words:
Maine, New Hampshire, Vermont, Massachusetts, New York.
What Class II means
In FDA’s definitions, a Class II recall is one where: use of or exposure to the product may cause temporary or medically reversible adverse health consequences, or the probability of serious adverse health consequences is remote. FDA’s recall definitions
If you have this product
- FDA’s enforcement report doesn’t say what to do with a recalled product. FDA posts some companies’ recall announcements on its Recalls, Market Withdrawals and Safety Alerts page; not every recall has one.
- FDA doesn’t update a recall’s status after classifying it, so this page can’t tell you whether the recall is still open.